356mm belt width
375 x 600 x 85mm chamber dimensions
Capacity - 12 x 12 pizzas per hour*
Model and Type:

Woodson Starline W.CVS.M.25 S25
25 Amp Metal Element Snackmaster Medium Conveyor Oven
Size and Capacity:

Described as the second-largest compact commercial conveyor oven in the Snack Master family, indicating a medium-sized unit suitable for various commercial kitchen setups.
Durability and Functionality:

Demonstrates extreme durability and functionality, emphasizing its ability to withstand prolonged use in a commercial kitchen environment.
Metal Incaloy and Fan Forced Technology:

Utilizes metal incaloy and fan-forced technology, indicating the use of durable heating elements and efficient air circulation for consistent cooking results.
Longer and Wider Cooking Chamber:

Features a longer and wider cooking chamber compared to smaller models, contributing to increased output and efficiency.
"Set and Forget" Control System:

Incorporates a standard "set and forget" control system, simplifying the operation and making it user-friendly.
Increased Output:

The combination of metal incaloy technology, fan-forced technology, and a larger cooking chamber is expected to result in increased output, making it suitable for various cooking demands in a commercial kitchen.
The Woodson Starline W.CVS.M.25 S25 appears to be designed to meet the demands of a commercial kitchen with its durable construction, advanced heating technology, and user-friendly control system. It is positioned as a medium-sized conveyor oven, providing a balance between capacity and efficiency for various cooking applications.